A Delicious Barbecued Treat From Hog Roast Fochabers

For a tasty treat that all your guests can enjoy, Hog Roast Fochabers can help you to create the menu of your dreams while satisfying various special diets, personal tastes or appetites, and we’re sure you’ll find us a pleasure to work with and easy on your pocket too! We have so much on offer that our talented chefs and catering assistants can provide for your special occasion, regardless of what you’re planning, as we can cater just about anything you can think of – and with fresh, homemade food that you’ll love.

Hog Roast FochabersFrom birthday celebrations, christenings and retirements to corporate functions and charity events, Hog Roast Fochabers has experienced it all, and whether you’re inviting hundreds of people or just a handful, we can easily cater your occasion in style, using high-quality, fresh, local ingredients, including the meat that we cook for you. In terms of the latter, we don’t only cook traditional hog roasts, though you’d be forgiven for thinking that, with it being part of our name! We can also cook spit-roasted alternatives like lamb, beef or poultry or serve one of our amazing standalone menus instead, like our Loaded Fries, Southern Slow Roast or our new Alfresco Menu.

If your guests have any dietary needs, let us know and we can work together with you to decide on the perfect dishes to serve alongside your meat, whether you need a vegan or vegetarian option, or one to suit intolerances or allergies. We can also provide a menu of multiple courses, and with a whole host of possibilities of canapés, starters, sides and desserts, we’ve got you covered.

While Hog Roast Fochabers is often asked for hog roasts, spit roasts or special menus for the main event, we also cook a mean barbecue, and for a corporate party that we attended on Thursday, our chef made a great feast out of our handmade British burgers, Thai chicken kebabs, gourmet sausages and barbecued spare ribs, served alongside our homemade coleslaw and various rolls and wraps, including a selection of gluten-free ones. It was a big hit, with all of the guests devouring everything in sight in no time at all.